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Indulge in a 3-Course Prix-Fixe Menu for $65 During D.C. Winter Restaurant Week
Daily, Jan 27, 2025 - Feb 02, 2025. 5:30 p.m. to 9:00 p.m.
Savor a 3-course prix-fixe menu showcasing highlights from our menu—all for an exceptional value of $65 per person. Treat yourself to an unforgettable dining experience during D.C. Winter Restaurant Week. Our menu includes a selection of appetizers, entrees, and desserts, including our famous Butter Lettuce Salad to start, our signature Grilled Amish Chicken, and our Basque Style Cheesecake. Our CUT Signature steaks are available as a supplement to our offerings.
