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Masseria

Masseria, by Nicholas Stefanelli, is a celebration of the big, harmonious Italian flavors that shaped chef Nick Stefanelli's palate as a child. The name itself is a heartfelt tribute to sun-dappled, walled agricultural estates that dot the Puglia region where his heritage is rooted, and the honest coastal cuisine of the breadbasket of Italy. Capturing the warm welcome of Masseria, Stefanelli's first restaurant embodies the austere beauty of a simpler Italian farmstead, the industrial grit of its Union Market neighborhood, and the irrepressible chic of its fashion-savvy chef-owner.

  • Wifi
  • Beer/Wine
  • Bus Parking
  • Buyouts
  • Full Bar
  • Private Dining
  • Set Menu
  • Takeout
  • Happy Hour
  • Full Menu
  • Semi-Private dining
  • Group Dining
  • Reservation
  • ADA compliant
Largest Capacities

Banquet capacity: 75, Reception capacity: 150

Distance to Metro

0.40 Miles

Distance to Conv Center

1.50 Miles

Floorplans
Nearby Landmarks

Walter E. Washington Convention Center

Cuisine

Italian

Private Rm Capacity

50

Rest Type

Fine Dining

Seating Capacity

75

Metro Station

NoMa-Gallaudet U

Parking

Self

Metro Line

Red

Payment Options

American Express, Cash, Diners Club, Discover, MasterCard, Visa

CONTACT

1340 4th St. NE
Washington, DC 20002
United States

(202) 608-1330

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